News
School News
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Allison Cunningham (Parent '26) is co-founder and co-owner of four renowned restaurants in Montréal : Joe Beef, Liverpool House, Vin Papillon and McKiernan.
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Celebrating a first step in a new strategic direction to make a Jesuit, Catholic education accessible to all, Loyola High School is proud to publicly announce that we will open applications to young women for the first time, with the school launching co-education for the start of the 2023-2024 academic year.
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Building on its momentum to promote inclusion in all sectors of society, Giant Steps is currently building a new $51M, first-of-its-kind in Canada, Giant Steps Autism Centre at Technopôle Angus in the Rosemont district of Montreal, where it will be able to offer even more Adult services.
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From his early days as a camera operator with Clint Eastwood to his latest projects as director of feature films, Stephen Campanelli’s passion for film is measured on the impact it has on others.
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In June 2020, Diego Handinero ‘20 (son of Mike Handinero ‘92), graduated from Loyola High School; one of the first, second generation Filipinos to graduate from the school. On graduation day, Mike knew that Diego got what he needed – a foundation of core values that Diego could trust.
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Scott Corbett came to Loyola from McGill University where he spent the last six years working as a Senior Development Officer, helping to prepare McGill for their bicentennial capital campaign.
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This is my first Christmas at Loyola, and I can say with all my heart, that it is our students who remind me every day of the extraordinary and immeasurable love that God has for us in a world that prefers light over darkness.
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Readers of the Montreal Gazette or CBC News during the COVID pandemic likely came across articles written by or mentioning Khan Bouba-Dalambaye ‘02.
Loyola Today
- Fall 2013
- Summer 2013